$4.99
A unique lager yeast that has the ability to ferment at ale temperatures without the associated off flavors. Extended lagering periods are also not required.
Characteristics:
Aroma – California Lager yeast produces a clean lager aroma without the associated sulfur, this yeast is perfect for most kinds of lager.
Flavor/Mouthfeel – California Lager yeast produces clean and crisp lagers, this yeast is excellent for producing anything from a hoppy pilsner to a helles, allowing excellent malt and hop character to be expressed.
Higher ABV Beers – With a medium alcohol tolerance this yeast is not designed for fermenting over 9% ABV.
Strain: Saccharomyces cerevisiae
Attenuation: 77-82%
Flocculation: Medium-High
Alcohol Tolerance: 9% ABV
Optimum Fermentation Temp: 64°F – 68°F
Use: Beer
Styles:
California Common and other lagers fermented at ambient (ale) temperatures
8 in stock
