Description
- Agglomerated corks are a great economy option for wines not intended for storage longer than 2 years
- All Natural cork is compressed using a food grade binding agent
- 23mm X 44mm, #9 x 1.75" | Fits standard cork finish (neck) bottles
- Molinas Cork has been sustainably harvesting from the cork forests of Sardinia for over 100 years
- Bark is aged an additional year prior to harvest, leading to less porous, higher quality cork
These agglomerated corks are a great economy option for sealing your wine. Intended for shorter term aging; perfect for those that don't lay their wine down for extended aging. Agglomerated corks are made from small cork pieces held together with a food grade binder. The chamfered 23 mm diameter eases the corking process.
Italy produces more wine than any country in the world and Molinas is the largest Italian cork supplier with over 1 billion corks produced annually. Molinas Cork was started over 100 years ago by Pietro Molinas on the Italian island of Sardinia. Besides its beautiful beaches and designation as one of the world's five Blue Zones, Sardinia is known for its large, government protected Cork tree forests.
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