$21.99

Oregon Fruit has been proudly partnered with local growers in the Pacific Northwest for decades. Oregon chooses fruit that is quickly processed to retain its full flavor, freshness, and nutrients.

Sunshine at its core, with vibrant orange-yellow color and smooth texture. Sweet, tangy aromas yield to hints of tropical and mango notes. On the palate, the Oregon Fruit Apricot Puree offers sunny sweetness and lingering ripe apricot flavors.

  • Picked at the peak of ripeness
  • Minimally processed
  • 100% real fruit
  • Preservative free
  • No artificial color or flavors
  • Non-GMO and Kosher

Use: Great for Beer, Wine, Mead

Mix: Sanitize can and direct pitch (no boiling necessary) 1 – 2 cans per 5 gallons. Typically used in secondary fermentation.
1 can will promote slight flavor
2 cans will produce stronger fruit flavor

Characteristics:
PH: 2.70 – 3.20
Brix: 15.0° – 17.0°
Specific Gravity: 1.061 – 1.069

Out of stock