$24.99
Oregon Fruit has been proudly partnered with local growers in the Pacific Northwest for decades. Oregon chooses fruit that is quickly processed to retain its full flavor, freshness, and nutrients.
A stunning shade of sunshine yellow with a light and slightly translucent texture, this puree features a sweet, tangy, and noticeable bright honeysuckle zest note on the nose. Oregon Fruit Pineapple Puree is a crowd favorite, bringing opulent tropical flavors.
- Picked at the peak of ripeness
- Minimally processed
- 100% real fruit
- Preservative free
- No artificial color or flavors
- Non-GMO and Kosher
Use: Great for Beer, Wine, Mead
Mix: Sanitize can and direct pitch (no boiling necessary) 1 – 2 cans per 5 gallons. Typically used in secondary fermentation.
1 can will promote slight flavor
2 cans will produce stronger fruit flavor
Characteristics:
PH: 3.40 – 4.00
Brix: 11.0° – 14.0°
Specific Gravity: 1.044– 1.056
Out of stock
