Description
This is how Red Ales are done on the west coast. With a lot of hop flavor, they are big, bold statements balancing lots of citrusy hops and specialty malt.
Kit Availability: Partial Mash | All Grain
Size: 5 Gallons
Ferm. Temp: 67°F *Ferment to yeast specs
OG: 1.067
FG: 1.015
IBU: 66
SRM: 16
ABV: 6.8%
Our Kits Include:
Ingredients | Dry Yeast(s) | 5oz Priming Sugar | 55 Bottle Caps | Muslin Hop Sock(s) | Instructions
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